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Soy Bean in Vinegar
Products > Vinegared Products

Soy Bean in Vinegar

Description:

Rice vinegar is considered a low-calorie digestive aid and has been prescribed to improve blood circulation, and treat high blood pressure and cholesterol. Strictly non-genetically modified soy beans are combined with our signature Pat Chun Sweetened Vinegar to create a protein-rich, reduced acidity food.

Ingredients:

Soy Bean & Vinegar.

Net Weight:

480g.

No MSG No Colouring No Preservatives

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