Products > Instant Chef Series
Hoi Sin Sauce
Description:
This sweet, spicy and tangy classic Chinese sauce is made from soy beans
and rice vinegar. Pat Chun Hoi Sin Sauce is highly versatile and may be used as
a seasoning agent for meat, poultry and shellfish to enhance color and
flavor, or as a condiment to dim sum and noodles.
Ingredients:
Water, Sugar, Soy Bean, Wheat Flour, Salt, Rice
Vinegar, Vegetable Oil & Caramel (E150a).
Net Weight:
250g
