Products > "Back to Basics" Series
Ground Bean Sauce
Description:
The highest quality fermented soy beans are finely ground to make our flavorful Pat Chun Ground Bean Sauce. Simply place a few spoonfuls of this all-purpose sauce on meats or fishes before steaming, stir-frying or braising.
Ingredients:
Soy Bean, Oil, Garlic, Rice Vinegar, Salt, Sugar & Shallot.
Net Weight:
240g.